After a rather tumultuous 2019 I was feeling pretty upbeat about 2020. The New Year got off to a quiet start but I had two booking in March and had just taken on Rachel Berry from Side Plate to..
It’s that most wonderful time of the year… no, not Christmas. Halloween!
I love everything about this time of year from the nights drawing in and the changing colours to the opportunity to indulge..
Wow, what a night!
Truth be told, one of the best things about awards do’s like this is catching up with people I’ve not seen in a while as well as meeting new people. And of course when I saw new..
I spent a lovely day at Salmon Springs Trading Estate a couple of weekends ago doing a demonstration using the amazing fire pits for sale at The Malthouse Collective.
Gloucester Studio has a..
A couple of weekends ago I ran another Advanced Cookery Class and Eleanor made arguably the most beautiful griddled pie to date. I love seeing the shapes my students go for when making their pies;..
Because Gloucester Studio largely opens on an exclusive hire basis, most things are possible. My most outlandish enquiry was probably from the PA to a member of the House of Saud (or so he said). I..